Adult Canning Classes

Summer Programs

Jams & Jellies

(13 yr olds – Adults)

Learn how to preserve two different types of jams using homegrown fruit that your family will enjoy. It’s also the perfect gift for that special person in your life! Participants are asked to bring a paring knife and apron. All other supplies provided. All other supplies provided. Min: 4 Max: 8

  • Register Here
  • Instructor: Amy DeKruyter
  • Cost: $15r/$27nr
  • Day/Date: Tue, June 4
  • Time: 6:30pm - 8:30pm
  • Location: Cityside MS, Room 135

 


Fall Programs

Pears

(13 yr olds – Adults)

Seal in homegrown goodness! Learn how to can pears and enjoy the fresh fruit of the season all year long. Participants are asked to bring a paring knife and apron. All other supplies provided. Min: 4 Max: 9. 

  • Register Here
  • Instructor: Amy DeKruyter
  • Cost: $22r/$34nr
  • Day/Date: Tue, Sept 10
  • Time: 6:30pm - 8:30pm
  • Location: Cityside MS, Room 135

TOMATOES

(13 yr olds – Adults)

Do you love tomatoes? Learn how to can and preserve tomatoes to make salsa, pizza sauce, and spaghetti sauce. You will also make a jar of jalapeno pepper jelly to take home! Participants are asked to bring a paring knife and apron. All other supplies provided. Min: 4 Max: 4

  • Register Here
  • Instructor: Amy DeKruyter
  • Cost: $25r/$37nr
  • Day/Date: Tue, Sept 17
  • Time: 6:30pm - 8:30pm
  • Location: Cityside MS, Room 135

APPLESAUCE

(13 yr olds – Adults)

Homemade applesauce is one of the easiest and most delicious treats you can make from scratch, and it doesn’t take much time at all! Each participant will make applesauce from a half bushel of apples.  Participants are asked to bring a paring knife, a large knife, cutting board and two large stock pots.  All other supplies provided. Min: 4 Max: 4

  • Register Here
  • Instructor: Amy DeKruyter
  • Cost: $22r/$34nr
  • Date: Tue, Oct 8
  • Session 1: 6:30pm - 8:30pm
  • Session 2: 7:30pm - 9:30pm
  • Location: Cityside MS, Room 135

PIE CRUSTS

(13 yr olds – Adults)

Come learn how to make a perfectly flaky pie crust! We’ll use up some of those extra apples you have laying around the house, and everyone will take home a delicious pie made with their homemade crust. Participants are asked to bring two large mixing bowls, paring knife, rolling pin and a glass pie plate. All other supplies provided. Min: 4 Max: 9

  • Register Here
  • Instructor: Amy DeKruyter
  • Cost: $15r/$27nr
  • Session 1: Tue, October 15
  • Session 2: Tue, October 22
  • Time: 6:30pm - 8:30pm
  • Location: Cityside MS, Room 135

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